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Nutrientes, alimentos y tecnologías alimentarias / Ch. Thoulon-Page

Thoulon-Page, Ch.
Material type: materialTypeLabelBook; Format: print Series: Cuadernos de dietética ; 1.Publisher: Barcelona [etc.] : Masson, 1996Edition: 2a ed.Description: 101 p. ; 27 cm.ISBN: 84-458-0415-4.Subject(s): Nutrición
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Item type Home library Call number Status Loan Date due Barcode Item holds
Monografías 02. BIBLIOTECA CAMPUS PUERTO REAL
613.2/THO/nut (Browse shelf) Available   Shelving location | Bibliomaps® PREST. LIBROS 3720709432
Fuera de préstamo 04. BIBLIOTECA CIENCIAS DE LA SALUD
Zafra Mezcua - 3206/THO (Browse shelf) Not for loan NO SE PRESTA 3702372434
Total holds: 0

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