Organización y control de empresas en hostelería y turismo / José Antonio Dorado
By: Dorado, José Antonio
Material type:
Text; Format:
print
Series: Hostelería y turismoCiclos FormativosPublisher: Madrid : Síntesis, 2004Edition: 2ª edDescription: 254 pISBN: 84-7738-419-3Subject(s): Tourist trade | Turismo
| Hostelería | TurismeDDC classification: 338.479 1
| Item type | Home library | Call number | Status | Loan | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Monografías | 01. BIBLIOTECA CAMPUS JEREZ | Tu-119 (Browse shelf) | Available Shelving location | Bibliomaps® | BIBLIOG. RECOM. | 3741506902 |
Total holds: 0
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