Microbiology : a laboratory manual / James Cappuccino, Natalie Sherman
Cappuccino, James.
Contributor(s): Sherman, Natalie.
Material type:
Book; Format:
print
Publisher: Harlow : Pearson, 2013Description: VI, 566 p. : il. ; 28 cm.ISBN: 9781292040394.Subject(s): Microbiología -- Manuales de laboratorio
| Item type | Home library | Call number | Status | Loan | Date due | Barcode | Item holds | Course reserves |
|---|---|---|---|---|---|---|---|---|
| Manuales (7 días) | 02. BIBLIOTECA CAMPUS PUERTO REAL | 579/CAP/mic (Browse shelf) | Available Shelving location | Bibliomaps® | BIBLIOG. RECOM. | 374413933X |
LABORATORIO INTEGRADO DE PROCESOS BIOTECNOLÓGICOS GRADO EN BIOTECNOLOGÍA |
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Versatile, comprehensive, and clearly written, this competitively priced laboratory manual can be used with any undergraduate microbiology textâ€{u1BA4} now features brief clinical applications for each experiment, MasteringMicrobiology® quizzes that correspond to each experiment, and a new experiment on hand washing. Microbiology: A Laboratory Manual is known for its thorough coverage, descriptive and straightforward procedures, and minimal equipment requirements. A broad range of experiments helps to convey basic principles and techniques. Each experiment includes an overview, an in-depth discussion of the principle involved, easy-to-follow procedures, and lab reports with review and critical thinking questions. Ample introductory material and laboratory safety instructions are provided.
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