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Hotellerie, restauration.com : [méthode de français professionnel de l'hôtellerie et de la restauration] / Sophie Corbeau ... [et al.].

Contributor(s): Corbeau, Sophie | Dubois, Chantal | Semichon, Laurent.
Material type: materialTypeLabelBook; Format: print Publisher: París : Clé international, 2013Edition: 2e ed.Description: 143 p : il. col. ; 29 cm + disco compacto + folleto.ISBN: 9782090380460; 9782090380463.Subject(s): Hostelería -- Lenguaje -- Estudio y enseñanza | Francés -- Estudio y enseñanza | Francés técnico -- Estudio y enseñanza
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Item type Home library Call number Vol info Status Loan Date due Barcode Item holds
Manuales (7 días) 01. BIBLIOTECA CAMPUS JEREZ
Manuales - FI-F - 68 (Browse shelf) Available   Shelving location | Bibliomaps® BIBLIOG. RECOM. 3744075646
Manuales (7 días) 01. BIBLIOTECA CAMPUS JEREZ
Manuales - FI-F - 68 (Browse shelf) Checked out BIBLIOG. RECOM. 23/05/2019 3744075584
Monografías 01. BIBLIOTECA CAMPUS JEREZ
FI-F-460 (Browse shelf) Checked out BIBLIOG. RECOM. 31/01/2020 374407552X
Monografías 01. BIBLIOTECA CAMPUS JEREZ
CD-2154 (Browse shelf) CD-Rom Checked out BIBLIOG. RECOM. 31/01/2020 3743841965
Monografías 01. BIBLIOTECA CAMPUS JEREZ
CD-2153 (Browse shelf) CD-Rom Available   Shelving location | Bibliomaps® BIBLIOG. RECOM. 3743841974
Monografías 01. BIBLIOTECA CAMPUS JEREZ
CD-2152 (Browse shelf) CD-Rom Available   Shelving location | Bibliomaps® BIBLIOG. RECOM. 374384203X
Manuales (7 días) 01. BIBLIOTECA CAMPUS JEREZ
Manuales - FI-F - 68 (Browse shelf) Folleto Available   Shelving location | Bibliomaps® BIBLIOG. RECOM. 3743842521
Manuales (7 días) 01. BIBLIOTECA CAMPUS JEREZ
Manuales - FI-F - 68 (Browse shelf) Folleto Checked out BIBLIOG. RECOM. 23/05/2019 3743842586
Monografías 01. BIBLIOTECA CAMPUS JEREZ
FI-F-460 (Browse shelf) Folleto Checked out BIBLIOG. RECOM. 31/01/2020 374384246X
Total holds: 0

Incluye guide de la gastronomie et de l'oenologie. Grands chefs français

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