Handbook of vegetable pests / John L. Capinera

Por: Capinera, John LTipo de material: TextoTextoDetalles de publicación: London : Academic Press, 2020 Edición: 2nd ed.Descripción: XV, 799 p. ; 28 cmISBN: 9780128144886Tema(s): Plantas -- Resistencia a enfermedades y plagas | Herbicidas | PesticidasResumen: Handbook of Vegetable Pests, Second Edition, provides two types of diagnostic aids: the easy-to-use guides to pests of vegetable crops, which guides the reader to the most likely pests of each vegetable crop based on the portion of the plant attacked and the category of pest; and the more technical dichotomous keys for identification of many of the difficult-to-identify species. It includes over 300 common and occasional pest species, detailing the geographic distribution of vegetable pests, host plant relationships, natural enemies, damage, life history, and methods of control and damage prevention. Presents a current and comprehensive synthesis of vetted information for the support of both commercial and home vegetable productionIncludes over 300 common and occasional pest species, or species complexes, known to affect vegetables grown in the United States and CanadaSummarizes the important findings of the last 150 years. Provides citations to the original literature INDICE: 1. Pest identification 2. Class Insecta 3. Order Coleoptera - Beetles, Weevils, White Grubs, Wireworms 4. Order Dermaptera - Earwigs 5. Order Diptera - Flies, Maggots 6. Order Hemiptera - Bugs, Aphids, Leaf- and Planthoppers, Psyllids, Whiteflies 7. Order Hymenoptera - Ants, Sawflies 8. Order Lepidoptera - Caterpillars, Moths, Butterflies 9. Order Orthoptera - Grasshoppers, Crickets 10. Order Thysanoptera - Thrips 11. Other Invertebrate Pests 12. Class Acari - Mites 13. Class Collembola - Springtails 14. Class Diplopoda - Millipedes 15. Class Isopoda - Pillbugs and Sowbugs 16. Class Mollusca - Slugs and Snails 17. Class Symphyla - Symphylans Appendices Keys to selected groups of pests Other sources of information on vegetable crops
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Handbook of Vegetable Pests, Second Edition, provides two types of diagnostic aids: the easy-to-use guides to pests of vegetable crops, which guides the reader to the most likely pests of each vegetable crop based on the portion of the plant attacked and the category of pest; and the more technical dichotomous keys for identification of many of the difficult-to-identify species. It includes over 300 common and occasional pest species, detailing the geographic distribution of vegetable pests, host plant relationships, natural enemies, damage, life history, and methods of control and damage prevention.
Presents a current and comprehensive synthesis of vetted information for the support of both commercial and home vegetable productionIncludes over 300 common and occasional pest species, or species complexes, known to affect vegetables grown in the United States and CanadaSummarizes the important findings of the last 150 years. Provides citations to the original literature
INDICE: 1. Pest identification 2. Class Insecta 3. Order Coleoptera - Beetles, Weevils, White Grubs, Wireworms 4. Order Dermaptera - Earwigs 5. Order Diptera - Flies, Maggots 6. Order Hemiptera - Bugs, Aphids, Leaf- and Planthoppers, Psyllids, Whiteflies 7. Order Hymenoptera - Ants, Sawflies 8. Order Lepidoptera - Caterpillars, Moths, Butterflies 9. Order Orthoptera - Grasshoppers, Crickets 10. Order Thysanoptera - Thrips 11. Other Invertebrate Pests 12. Class Acari - Mites 13. Class Collembola - Springtails 14. Class Diplopoda - Millipedes 15. Class Isopoda - Pillbugs and Sowbugs 16. Class Mollusca - Slugs and Snails 17. Class Symphyla - Symphylans Appendices Keys to selected groups of pests Other sources of information on vegetable crops

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