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The yeasts : a taxonomic study / edited by Cletus P. Kurtzman, Jack W. Fell. by Kurtzman, C. P | Fell, Jack W. Edition: 4th ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Elsevier, c2000Availability: Items available for reference: 04. BIBLIOTECA CIENCIAS DE LA SALUD
[Call number: - 2414/10/YEA]
(1). Location(s): - 2414/10/YEA.
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Yeast technology / J.F.T. Spencer, D.M. Spencer (eds) by Spencer, J. F. T | Spencer, Dorothy M. Material type: Text; Format:
print
Publisher: New York ; Berlin : Springer-Verlag, c1990Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL
[Call number: Eco.de Empresa - 663.12/YEA]
(1). Location(s): Eco.de Empresa - 663.12/YEA.
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7.
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Yeasts in food and beverages / Amparo Querol, Graham Fleet (eds.) by Querol, Amparo [editor literario] | Fleet, Graham H [editor literario]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Berlin : Springer, 2006Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (1). Location(s): 663.12/YEA.
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11.
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Yeast stress responses / Stefan Hohmann, Willem H. Mager, editors by Hohmann, Stefan [editor literario] | Mager, Willem H [editor literario]. Edition: [Rev. ed.]Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Berlin : Springer, 2003Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (2). Location(s): 663/YEA.
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13.
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