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1.
Yeasts : characteristics and identification / J.A. Barnett, R.W. Payne, D. Yarrow ; photomicrographs by Linda Barnett

by Barnett, J.A | Payne, R.W | Yarrow, D.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Cambridge University Press, 2000Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (1). Location(s): 663.12/BAR/yea.

2.
The yeasts : a taxonomic study / edited by Cletus P. Kurtzman, Jack W. Fell.

by Kurtzman, C. P | Fell, Jack W.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; New York : Elsevier, c2000Availability: Items available for reference: 04. BIBLIOTECA CIENCIAS DE LA SALUD [Call number: - 2414/10/YEA] (1). Location(s): - 2414/10/YEA.

3.
Yeasts : characteristics and identification / J.A. Barnett, R.W. Payne, D.Yarrow, photomicrographs by Linda Barnett

by Barnett, J.A | Payne, R.W., Roger William | Yarrow, D | Barnett, Linda.

Edition: 2nd edMaterial type: Text Text; Format: print Publisher: Cambridge [etc.] : Cambridge University Press, 1990Availability: Items available for loan: 04. BIBLIOTECA CIENCIAS DE LA SALUD (1). Location(s): 1.064/D";"2414/10/BAR.

4.
Yeast technology / J.F.T. Spencer, D.M. Spencer (eds)

by Spencer, J. F. T | Spencer, Dorothy M.

Material type: Text Text; Format: print Publisher: New York ; Berlin : Springer-Verlag, c1990Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL [Call number: Eco.de Empresa - 663.12/YEA] (1). Location(s): Eco.de Empresa - 663.12/YEA.

5.
Yeasts and yeast-like organisms / Anna Kocková-Kratochvílová

by Kocková-Kratochvílová, Anna.

Material type: Text Text; Format: print Publisher: New York : VCH, 1990Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (2). Location(s): 663.12/KOC/yea.

7.
Yeasts in food : beneficial and detrimental aspects / edited by T. Boekhout and V. Robert

by Boekhout, T | Robert, V.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2003Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (1). Location(s): 663.12/YEA.

8.
The yeasts [Recurso electrónico] : a taxonomic study / edited by C.P. Kurtzman, J.W. Fell, Teun Boekhout.

by Kurtzman, C. P | Fell, Jack W | Boekhout, T.

Edition: 5th ed.Material type: Text Text; Format: electronic ; Literary form: Not fiction Publisher: Amsterdam ; Oxford : Elsevier, 2010Online access: Texto completo Availability: No items available

9.
Levaduras vínicas : Funcionalidad y uso en bodega / Jose Antonio Suarez Lepe

by Suárez Lepe, Jose Antonio.

Material type: Text Text; Format: print Publisher: Madrid : Mundi-Prensa, 1997Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (5). Checked out (2). Location(s): 663.25/SUA/lev.

10.
Yeasts in food and beverages / Amparo Querol, Graham Fleet (eds.)

by Querol, Amparo [editor literario] | Fleet, Graham H [editor literario].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berlin : Springer, 2006Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (1). Location(s): 663.12/YEA.

11.
Levaduras y alcoholes y otros productos de la fermentación / Hermann Kretzschmar, [versión española por... Francisco Pulido Cuchí]

by Kretzschmar, Hermann | Pulido Cuchí, Francisco.

Material type: Text Text; Format: print Publisher: Barcelona : Reverté, 1961Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL [Call number: Ing. Química - 663.12/KRE/lev] (1). Location(s): Ing. Química - 663.12/KRE/lev.

12.
Yeast stress responses / Stefan Hohmann, Willem H. Mager, editors

by Hohmann, Stefan [editor literario] | Mager, Willem H [editor literario].

Edition: [Rev. ed.]Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berlin : Springer, 2003Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (2). Location(s): 663/YEA.

13.
Molecular biology and genetic engineering of yeasts / Henri Heslot, Claude Gaillardin

by Heslot, Henri | Gaillardin, Claude.

Material type: Text Text Publisher: Boca Raton [etc.] : CRC Press, cop. 1992Availability: Items available for loan: 02. BIBLIOTECA CAMPUS PUERTO REAL (1). Location(s): 577.21/HES/mol.

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