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Infrared absorption spectroscopy / Koji Nakanishi, Philippa H. Solomon by Nakanishi, Kōji, 1925- | Solomon, Philippa H. Edition: 2d edMaterial type: Text Publisher: San Francisco : Holden-Day, c1977Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL
[Call number: Quím. Orgánica - 543.422.4/NAK/inf]
(1). Location(s): Quím. Orgánica - 543.422.4/NAK/inf.
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Infrared spectroscopy by George, William O | Mowthorpe, David J | Mac Intyre, P. S. Material type: Text; Format:
print
Publisher: Wiley, 1987Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL
[Call number: Quím. Orgánica - 543.422.4/GEO/inf]
(1). Location(s): Quím. Orgánica - 543.422.4/GEO/inf.
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Practical NIR spectroscopy with applications in food and beverage analysis / B.G. Osborne, T. Fearn, and P.H. Hindle by Osborne, B. G, 1948- | Fearn, T, 1949- | Hindle, P. T, Peter T, 1940- | Osborne, B. G, 1948-. Near infrared spectroscopy in food analysis. Edition: 2nd edMaterial type: Text; Format:
print
Publisher: Harlow, Essex, England : New York : Longman Scientific & Technical; Wiley, 1993Availability: Items available for reference: 02. BIBLIOTECA CAMPUS PUERTO REAL
[Call number: Quím. Física - 543.42/PRA]
(1). Location(s): Quím. Física - 543.42/PRA.
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